ammonium hydrogen carbonate
Ammonium bicarbonate is used in the food industry as a leavening agent for flat baked goods, such as cookies and crackers. It was commonly used in the home before modern-day baking powder was made available.
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Ammonium bicarbonate is an inorganic compound with formula HCO₃, simplified to NH₅CO₃. The compound has many names, reflecting its long history. Chemically speaking, it is the bicarbonate salt of the ammonium ion. It is a colourless solid that degrades readily to carbon dioxide, water and ammonium
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